SABUDANA KHICHDI | HOW TO MAKE SABUDANA KHICHDI FOR VRAT | SAGO KHICHDI |TAPIOCA PEARL PILAF

Download PDFPrint RecipeSabudana khichdi – mainly eaten during Ekadasi, Shivratri or Navratri fasts. It is also the best snacking option with a cuppa tea in the evening or for breakfast. Its a popular comfort food of India. Best served with some yogurt, chutney or just tea. I am sure some of you can relate when … Continue reading SABUDANA KHICHDI | HOW TO MAKE SABUDANA KHICHDI FOR VRAT | SAGO KHICHDI |TAPIOCA PEARL PILAF