EGGLESS BUNDT CAKE

EGGLESS BUNDT CAKE

BUNDT PAN - A pan shaped into a distinctive ring shape. The shape has been inspired by a traditional European cake. This one is an eggless chocolate cake with chocolate ganache poured all over. Its come out scrumptious and is all moist. I've used condensed milk in this recipe as i was not sure if the cake would comet in shape while i demold (past experience you know). This came out baked perfectly. I've provided the link to homemade condensed milk and chocolate ganache. Feel free to use the store bought condensed milk anytime.  ALL HAPPY .. YAAY    ...

EGGLESS COLOR SWIRL MINI CAKES

EGGLESS COLOR SWIRL MINI CAKES

  Who does not like cakes ?? I am like CRAZY for them. Can dig-in any time, any day :D I had these mini cakes in my mind since a long time as they can be made in small batches, perfect bite sizeFinally got a chance to bake these beauties on the Children's Day - The best treat for the kiddos.. SWIRL - as the meaning says move in a twisting or spiraling pattern. The different colors form a pattern which gives an amazing look to the cakes.   INGREDIENTS – 1 ½ cup – All purpose flour 1 cup – Powdered...

THANDAI MALAI KULFI

THANDAI MALAI KULFI

Holi is round the corner and everyone must be busy preparing their favorite delicacies. I tried my hands on the thandai masala powder and it came out just too perfect. A small batch was left out so i thought why not give it a try and these lovely kulfis is what the outcome was. Summers have already begun in a few places and the festive season calls for these yummy thandai based kulfi. What else do you want. Though kulfi is similar to ice-cream, but is more creamier and dense. Its prepared by slow cooking flavored milk until it reduces...

THANDAI MASALA POWDER | HOW TO MAKE THANDAI MASALA

THANDAI MASALA POWDER | HOW TO MAKE THANDAI MASALA

Thandai is an Indian festive drink, a must have during Maha Shivratri and Holi.  THANDI, the word itself represents thand which means cool. Its a cool and refreshing drink prepared with a mixture of dry nuts and flavored with fragrant spices. So here I've made this easy and quick homemade thandai masala which makes your job way too easier. You just need to mix the powder with a glass of chilled milk. Mix in well and your thandai is ready to be served.     INGREDIENTS - almonds - 1/2 cup cashew nuts - 1/2 cup melon seeds - 2 tbsp...